Directions
  1. Preheat oven to 400°F.
  2. Weave the bacon slices together to create a 6 slice by 6 slice square. Place the pecans and jam in the center of the bacon and place the brie on top.
  3. Starting at one corner, begin to wrap the bacon over the brie meeting at the center.
  4. Carefully flip the bacon wrapped brie over onto a parchment lined baking sheet being sure the edges of the bacon are tucked underneath.
  5. Place in the oven and bake for 35-45 minutes or until the bacon is fully cooked.
  6. Cut open and serve immediately with bread, crackers or apples.