1. Preheat oven to 350 degrees and grease a loaf pan.
  2. In a large bowl combine the flour, baking powder, garlic powder, Italian seasoning, sugar, pepperoni, and cheese.
  3. Add beer to the mixture and stir until just combined (This will be a very thick dough).
  4. Spoon into the loaf pan and cover with melted butter. Bake for 55-65 minutes or until golden brown on top. Cool and serve.