Serving Size Two cooked slices (fifteen grams)
Amount Per Serving
Calories 60
Calories from Fat 40
% Daily Value*
Total Fat 4.0 g
6.0%
Saturated Fat 1.5 g
10.0%
Trans Fat 0.0 g
Cholesterol 15.0 mg
5.0%
Sodium 270.0 mg
11.0%
Total Carbohydrate 0.0 g
%
Dietary Fiber 0.0 g
0.0%
Sugars 0.0 g
Protein 5.0 g
Vitamin A
0.0%
Vitamin C
0.0%
Calcium
0.0%
Iron
0.0%
*Percentage values are based on a 2,000 calorie daily diet. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only.
Ingredients
Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
All Sugardale products are gluten free and free of the Big-8 allergenic foods, including milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soybean.
