Ingredients
- ½ lb. Sugardale Ham, diced
- 1 premade pizza crust
- 3 tbsp. butter, melted
- ½ cup gravy
- 1 cup mashed potatoes
- 1 cup stuffing
- 1 cup cheddar cheese, shredded
- ¼ cup French fried onions
- Parsley
Directions
- Preheat oven to 375°F. Shape crust on a baking sheet, brush with melted butter and prebake for 5-7 minutes.
- Top baked crust with gravy, mashed potatoes, stuffing, cheese, and ham.
- Bake until cheese is melted and golden brown, about 12-15 minutes.
- Garnish with fried onions, parsley, slice, and serve.