Directions
- Soften cream cheese at room temperature for 20 minutes.
- Place cream cheese and dressing mix in mixing bowl and beat until combined.
- Add shredded cheese and diced pepperoni.
- Form into two cheese balls or logs, wrap in waxed paper or plastic wrap and refrigerate.
- Immediately before serving, roll cheese in parmesan cheese.
Fun Tip: For your next football party, this cheese ball can be shaped into a football shape and decorated with pepperoni!