Spicy Beer Cheese Hot Dogs

Spicy Beer Cheese Hot Dogs

Prep Time: 10 min

Total Time: 40 min

Servings: 4

Ingredients

  • 4 Sugardale Hot Dogs
  • 4 pretzel hot dog buns
  • 1 medium onion, thin sliced
  • 2 jalapenos, thin sliced
  • 1 tbsp. olive oil
  • Salt and pepper to taste
  • 1 tbsp. butter
  • 1 tbsp. flour
  • ½ cup lager beer of choice
  • 8 oz. sharp white cheddar, shredded
  • ½ tsp. cayenne pepper

Directions

  1. Heat grill to medium to medium-high heat. When grill is heated, place hot dogs on grill. Grill to preferred doneness.
  2. In a medium pan over medium-high heat, add oil, onion and jalapenos. Toss in the skillet until onions are soft and begin to brown.
  3. While the vegetables are cooking, prepare your beer cheese. In a small pot over medium heat, melt the butter and whisk in the flour.
  4. Once smooth, slowly whisk in the beer until fully combined. Add in the cheese ½ cup at a time and whisk until melted. Add in the cayenne pepper for taste.
  5. Assemble the hot dogs by placing in a bun, cover with beer cheese and top with cooked onions and jalapenos. Serve immediately.